Wine & Food Festival 2020 kicks off with the first pre-event of the season! Join the MSU Billings Foundation for Daring Pairing featuring wines of South America on Oct. 21 from 6-8 p.m. at Hilands Golf Club, located at 714 Poly Dr.
Enjoy nine food and wine stations, each featuring a chef’s specialty paired with a wine from South America. Taste foods and wines at your leisure, and participate in a raffle for a chance to win a 1.5-liter bottle of Prisoner Red Blend 2015 from Prisoner Wine Company!
Click here to view a PDF of participating chefs, featured wines, and pre-event sponsors.