SOLD OUT – 2019 Pre-Event: An Evening at Seva Kitchen with Rombauer Vineyards


2019 Wine & Food Festival Pre-Event

An Evening at Seva Kitchen with Rombauer Vineyards
March 11, 2019 at 6 p.m.
Seva Kitchen | 313 N Broadway

Enjoy the unique and delicious foods prepared by Chef Matt at Seva Kitchen perfectly paired with select wines from Rombauer Vineyards. Chef Matt will explain the art of pairing his foods with select Rombauer wines, and Danielle Ball will be providing information about all wines being tasted at the dinner. It’s a wine and food lover’s dream evening!

Pre-event Sponsors

Dan & Kay Berry
Bill Brown & Amy Gibler Brown
Dr. Joseph Howell
David Maplethorpe
Wayne & Jeanne Moller
The Reno Club

In order to keep our event safe, the MSU Billings Foundation strongly advocates sober driving and would like to remind you to designate a driver before coming to the event. During this event, if you need a ride home, we will arrange and pay for a taxi to drive you home. Please enjoy alcohol responsibly. You must be 21 or older to attend MSU Billings Wine & Food Festival events. If you or anyone in your party is lucky enough to look under the age of 30, please be aware identification may be requested upon entering the event. The value received for each event exceeds the price of tickets. Therefore, ticket cost is not tax deductible.

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